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Here are the ingredients
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Boil water and add butter
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Turn off the fire and...
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... add flour
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Stir vigorously
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Put in a bowl and allow to cool completely
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Add eggs ...
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... one at a time
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Put the mixture into a pastry bag
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Making puffs of about 5 cm in diameter on a baking sheet...
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Bake at 200 degrees for 15 minutes, at 190 degrees for 10 minutes
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Let cool and fill with vanilla cream then sprinkle with powdered sugar
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